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Asian cookery

Material type: materialTypeLabelBookPublisher: Cologne Lingen verlag 2005Description: 287.Subject(s): CookeryDDC classification: 641.5
List(s) this item appears in: New Books October 2017 | Culinary Science Books
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Item type Current location Collection Call number Status Date due Barcode
Books Books Institute of Leadership Entrepreneurship and Development Campus 2 - Library
BK 641.5 ASI (Browse shelf) Available 17173

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